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Thread: Thanksgiving recipes

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    Dickhead SublimeZ's Avatar
    Real Name
    James
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    Feb 2013

    Thanksgiving recipes

    post your favorites!

    (stolen from a blog)


    My contribution.
    For Christmas, Thanksgiving or any special occasion.Jose Cuervo Christmas Cookies

    1 cup of water
    1 tsp baking soda
    1 cup of sugar
    1 tsp salt
    1 cup or brown sugar
    4 large eggs
    1 cup nuts
    2 cups of dried fruit
    1 bottle Jose Cuervo Tequila

    Sample the Cuervo to check quality. Take a large bowl,
    check the Cuervo again, to be sure it is of the highest quality,
    pour one level cup and drink.

    Turn on the electric mixer. Beat one cup of butter
    in a large fluffy bowl.

    Add one peastoon of sugar. Beat again. At this point
    it’s best to make sure the Cuervo is still ok, try another
    cup just in case.

    Turn off the mixerer thingy.
    Break 2 leggs and add to the bowl and chuck in the cup
    of dried fruit.

    Pick the frigging fruit off the floor.
    Mix on the turner.
    If the fried druit gets stuck in the beaters just pry
    it loose with a drewscriver.

    Sample the Cuervo to check for tonsisticity.
    Next, sift two cups of salt, or something. Who geeves
    a sheet. Check the Jose Cuervo. Now shift the lemon juice and strain
    your nuts.

    Add one table.
    Add a spoon of sugar, or somefink. Whatever you can
    find.

    Greash the oven.
    Turn the cake tin 360 degrees and try not to fall
    over.

    Don’t forget to beat off the turner.
    Finally, throw the bowl through the window, finish the
    Cose Juervo and make sure to put the stove in the wishdasher.
    Cherry Mistmas!


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    Gene pool bobditts's Avatar
    Real Name
    Bob
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    Jul 2014

    Re: Thanksgiving recipes

    Ive got an easy one but it is amazing and an essential....

    fresh cranberry sauce

    1 bag of cranberries
    1 cup of sugar
    1 cup of orange juice

    Dump all of the items in a pot and apply heat until a rolling boil. Reduce heat to a simmer (do not cover or it will make a sticky mess). Simmer until all of the berries have popped (use a metal potato masher to help). Remove from heat, pour in to a container of your choosing and place in the refrigerator until it has cooled and jelled. Serve and enjoy.

    You can experiment with adding items of your choosing such as blueberries, all spice, cinnamon, etc...
    Follow me on Instagram at #bobditts

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